Indulge in a light and flavorful dish with our Zucchini Noodles with Pesto and Cherry Tomatoes recipe. This refreshing meal features spiralized zucchini noodles tossed in a vibrant pesto sauce paired with juicy cherry tomatoes for freshness. Whether craving a quick and healthy lunch or a satisfying side dish, these zucchini noodles will surely hit the spot. So, let’s dive into this simple yet delicious recipe and enjoy a taste of summer all year round.

Ingredients:

  • 3 medium zucchini
  • 1 cup cherry tomatoes, halved
  • 1/4 cup homemade or store-bought pesto sauce
  • 2 tablespoons olive oil
  • Salt and pepper, to taste
  • Grated Parmesan cheese, for garnish
  • Fresh basil leaves, for garnish

How to prepare it, step by step:

  1. Prepare the Zucchini Noodles: Start by spiralizing the zucchini to create long, thin noodles. You can use a spiralizer or a julienne peeler for this step. Once spiralized, place the zucchini noodles in a large bowl.
  2. Cook the Cherry Tomatoes: Heat one tablespoon of olive oil in a skillet over medium heat. Add the halved cherry tomatoes to the skillet and sauté for 3-4 minutes, or until they soften and release their juices. Remove from heat and set aside.
  3. Toss with Pesto Sauce: In the same skillet, add the remaining tablespoon of olive oil and the zucchini noodles. Sauté the noodles for 2-3 minutes or until they are tender but have a slight crunch. Add the pesto sauce to the skillet and toss until the noodles are evenly coated.
  4. Combine with Cherry Tomatoes: Add the cooked cherry tomatoes to the skillet once the zucchini noodles are coated in pesto sauce. Gently toss everything together until the cherry tomatoes are distributed throughout the noodles.
  5. Serve and Garnish: Transfer the Zucchini Noodles with Pesto and Cherry Tomatoes to serving plates or bowls. Garnish with grated Parmesan cheese and fresh basil leaves—season with salt and pepper to taste.
  6. Enjoy: Serve immediately and enjoy this light and flavorful dish as a nutritious or delicious side dish. These zucchini noodles are best enjoyed fresh.

With their flavors and wholesome ingredients, zucchini noodles with pesto and cherry tomatoes are a delightful addition to any meal. Whether you’re following a gluten-free/ low-carb diet, looking for a lighter alternative to pasta, or simply craving a taste of summer, these zucchini noodles are sure to satisfy.